Fresh Pork | Natural Berkshire Pork Kurobuta Boneless Ribeye
The fresh Pork Ribeye is cut from the rib section of the loin, located just beside the shoulder. Similar to a beef ribeye, it’s rich in flavor and naturally juicy, with the pork ribcap still attached. This high end pork cut is perfect for grilling, offering tender, succulent meat with excellent marbling.

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